OUR SKINLESS WALNUTS ARE PROCESSED THROUGH AN SUPERVISED PEELING PROCESS. THE SKIN OF THE WALNUT CONTAINS TANNIN LIKE AN ASTRINGENT WHICH CAUSES THE BITTER OR UNPLEASANT TASTE. WE HAVE PEELED THE BITTER SKIN FROM THE WALNUTS SO THAT THE FULL FLAVOR OF THE WALNUTS CAN BE ENJOYED.
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